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Naan Bread |
Return to This N That Pictures
Return to Barry Harmon's Artisan Bread Baking..
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The six naan bread doughs rising for a few minutes on the counter. |
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Here's the first naan out of the oven. This one baked for 3 minutes, which was a bit too long. |
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The inside of the naan. I was hoping for a much flatter bread. Note the large hole in the center. This isn't a real flying crust, as this one is caused by just too much oomph in the dough, not a too long, too dry rising. |
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Here's the final naan finished baking. This shows the oven set-up. |
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The five baked naans. The sixth one, the first one baked, didn't survive. |